Kasa Tatu Chef Service - Restaurant Quality Dining in the Privacy of Your Villa
- Our Chef Service brings exceptional dining directly to your villa.
- Every meal is freshly prepared, tailored to your preferences, and enjoyed in complete privacy.
- No schedules. No shared spaces. Just outstanding food in your own private retreat.
- Enjoy this exceptional service for KES 2,200 (US$17.50) per day (regardless of number of guests). Ingredients and food costs charged separately
A Personalised Culinary Experience
Whether you prefer relaxed coastal favourites or a more curated dining experience, our Chef adapts to your stay. Options can include:
- Fresh local seafood
- Kenyan coastal specialities (Swahili)
- Indian specialities
- International breakfast, lunch and dinner menus
- Romantic private dinners
- Family-style dining
All meals are freshly prepared in your villa kitchen.
There are no fixed menus or dining times.
Your Chef works around your preferences, dietary requirements, daily plans, and the best locally available ingredients, creating a flexible and personal dining experience.
Private Dining, Your Way
Enjoy breakfast by the pool, lunch on your terrace, or dinner under the stars.
Every meal is designed to feel:
- Private
- Relaxed
- Unhurried
- Completely yours
Fresh, Local Ingredients
We prioritise fresh ingredients sourced from Watamu and the surrounding coast, including seasonal seafood, tropical fruits, and authentic coastal flavours.
No buffets. No mass catering. Just quality food prepared exclusively for your stay.
Simple & Flexible
Book our Chef Service before you arrive or anytime during your stay, share your preferences, and we’ll handle everything else—shopping included!
Available for selected meals, special occasions, or throughout your entire holiday.
Private dining, designed around your villa experience in Watamu.
Available on request for all guests, from KES 2,200 (US$17.50) per day for the Chef. Ingredients and food costs charged separately.
